A Wizard's Guide to Defensive Baking

Paperback, 320 pages

English language

Published July 20, 2020 by Argyll Productions.

ISBN:
978-1-61450-524-2
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5 stars (5 reviews)

Fourteen-year-old Mona isn’t like the wizards charged with defending the city. She can’t control lightning or speak to water. Her familiar is a sourdough starter and her magic only works on bread. She has a comfortable life in her aunt’s bakery making gingerbread men dance.

But Mona’s life is turned upside down when she finds a dead body on the bakery floor. An assassin is stalking the streets of Mona’s city, preying on magic folk, and it appears that Mona is his next target. And in an embattled city suddenly bereft of wizards, the assassin may be the least of Mona’s worries…

2 editions

Fun and original take on the teenage wizard genre

5 stars

With an immortal carnivorous sourdough starter named Bob (who may or may not count as a familiar).

In case that's not enough to convince you:

Teenage assistant baker Mona's only magic talent is with bread. She can make it staler or fresher, keep it from burning, make gingerbread men dance, and occasionally something more dramatic like Bob. (Bob was an accident, but he's quite handy around the bakery.) She wasn't prepared to be suspect number one in a rash of wizard murders, live on the run, or to protect the city from a threat as its only remaining mage.

Fun characters, fun concepts, and a quest that runs through the city's worst slums to the palace. Mona has to navigate both from her comfortable shopkeeper's life, learning what happens when the system she relied on to protect her is turned against her. And how the system can be manipulated against …

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